Wednesday, November 14, 2012

Completed in the Nick of time

Why I only manage to finish things at the last possible moment I do not know. But back here I had the silk all washed, then I cut it out. Last weekend I sewed the vests and prepped the bow ties but somehow it took till today to do the finishing. Putting on the buttons and then finishing the ties.

But the result looks great. They both have fully reverseable waistcoats in Thai silk. One side is plain - Jakob has a gorgeous blue and Eli the deep crimson you see, the other side is patterned. Jakob has the stripe and Eli has a multi check. They both ordered lots of bow ties. So I sewed them three each for a choice.

You will see more photos next week once we have been to our Victorian Weekend.

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Tuesday, November 13, 2012

Spicy Fruit Bagels

The finished bagel
The boys and I watched "Rachel Allen Bake" on the weekend and she did bagels. When the boys were little I used to make spicy fruit bagels quite a lot as they liked them toasted with homemade jam on them for breakfast.

Why is it that we forget some of the great things we used to do? So all inspired today I thought I would do bagels for afternoon tea. I think I over rose them a bit - they really puffed up when boiling. I forgot how easy they are when you have a breadmaker. The boys are scoffing through them as I write this.

The dough
My recipe has no dairy, no saturated fat at all (great for you Kerryn - hot with some homemade jam on them) no egg (I specifically do not egg wash them so that they can be no egg.) Though if you do egg wash them they do go glossy and lovely on top.


Boiling the bagels.


Monday, November 12, 2012

It must be summer

This is the earliest we have had strawberries every. Enough for dessert. We are having these gorgeous red strawberries with homemade Feijoa and Ginger ice-cream ( just added homemade jam to the recipe here).

The strawberries are in the new garden bed that I dug and built this winter and I have gone back to being traditional for planting. I used black weed mat and it certainly not only represses weeds but the soil under is so warm.

Yum Yum in our tum.

Sunday, November 11, 2012

Blackcurrant Jam and Dairy Free Banana Cake

The finished product
A great book
I have half a cow coming off the farm in the next few weeks so need to empty the freezer. Last year my blackcurrants were so prolific that I still had three containers of them in the freezer when I looked today. As we used the last blackcurrant jam on Friday, I figured that was what I would do with them.

For those of you with lot of blackcurrants what we normally do is free flow freeze (try saying that fast!) them and I use them instead of blueberries when making the blueberry muffin recipe. They are tarter and stronger in taste and we all love it.

Anyway this Jam recipe is a conglomeration of years of trying and a lovely Victorian Jam and Preserve book that my gorgeous friend Marie Pearce gave me as a wedding present (Hi Marie - still haven't finished making your birthday present, am working on those screens).

Rather than type the recipe out I have taken a photo of it. You should be able to read it ok. I use a higher portion of fruit to sugar than most recipes. I also don't stew the blackcurrants as long as most recipes as I do not want my fruit to be mush - I like fruit in jam to still be semi whole. More like a conserve.

Anyway this recipe is good and is not boiled so long that it goes hard in the jar the way it can sometimes. (My other hint is that I never buy specific jam jars. I just use jars that seal from chutneys, jams and sauces from the shop. They clean up and reseal very well)

The recipe



Dairy Free Banana Cake
I made this dairy free today as I did not have any butter out soft and I wanted to use the time the jam was cooking to make something. (and I had four bananas that needed rescueing)
into a bowl put: 1 and 1/8th Cups neutral oil, 3 eggs, 1 1/8th Cup sugar, 4-5 soft bananas mashed and whisk together. Into the liquid put 3 Cups flour, 1.5 teaspoons baking powder. Then put 1.5 teaspoons baking soda into 3 tablespoons warm water and dissolve, put with all other ingredients. Stir all well and pour into prepared tin. I used a ring tin as this is a large cake and the ring cuts the cooking time down. 180oC for about 40 minutes.

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The Dude and I

Aaron is away at the Cold Play concert in Auckland. Jakob is staying over at his friends for the night. So it is just me and the Dude.

There has just been the two of us since 5pm last night. The Dude has been very happy as he has gotten to XBox all by himself without his older brother interfering. I had a bath and read my book as I was exhausted. We had been up since 6am doing a garage sale to get rid of all the stuff that Aaron told me I had to. (that was after a night where I was up twice to the Dude as he was having bad dreams) When I got up in the morning yesterday I could not find the Dude - he was in his older brothers' bed sleeping with him. Apparently he had another set of bad dreams that I had not heard and had climbed into bed with Jakob.

tidying his room
Then at 2pm we went to my nephews 5th birthday party. Out at Castle Park - so lots of kids running around, flying fox, petting animals etc in the sun. So last night I actually went to sleep when the Dude did as I had a lot to catch up. (8.30pm - very early for me). This morning we woke at 6.15am and I did not feel like sleeping in. So the Dude and I hopped into bed together with books and magazines and a coffee for me and a hot chocolate for him and we read for an hour.

We decided not to go to church but have a quiet morning with just the two of us.

Since then I have managed to clean out the chooks, put out two loads of washing, fold the washing that was there and make blackcurrant Jam and a banana cake.(it is now only 10.15am). (not too sure how this fits into a quiet morning but hey!!)

Posing on the sofa
I am calling Eli the Dude as I sent him to get dressed and tidy his room, 20 minutes later I went in to see how it was all going and he was all dressed up like a Dude. Took some photos but told him that he needed to give me a cute smile, so he posed on the sofa!!!!

Wednesday, November 7, 2012

Lawnmower graveyard

It has been one of those days. The Lawnmower is dead (well actually it is not but it sure is smokin'!!).
Aaron went for a run at 8.15pm just as I was tucking the kids into bed. I have been procrastinating all day about mowing the lawn (if I am real, it has probably been a week) so I gave myself a pep talk and told myself not to be so lazy.

Out comes the lawnmower and I am doubting the wisdom of this as it is getting dark. I mow the strip across the road and as I am coming back into the section I notice that the mower is smoking. A short check confirms that black oil is pouring out of the top of the head, down the side and onto the deck bit.

Now any normal person who works in Health and Safety would eliminate the hazard by stopping the task until either a new mower is purchased, or you hire someone else with their mower. But no - I think - "How fast can I get this lawn mowed? Can I do it before it explodes?:" Following that very bad Health and Safety thought I go for the minimise option in the hazard hierarchy. I go and get our fire extinguisher from the laundry door, check that it OK for oil and petrol and electrical. Yippee it is, so I put it within two metres of where I am mowing and I mow FAST!!!!!

By now it is dark, I have no idea what our lawn is going to look like tomorrow morning. It was looking pretty stripey but the lawnmower and I were running. I did get the lawn done ( well I couldn't see the strips I missed so it must be done). I did wonder at various points just how sensible I was being - not. Half of the reason that I could not see was the mower was smoking so heavily. Aaron came back from his run and took a photo of me mowing the lawn with my fire extinguisher handy.

So anyone working in H&S - just ignore this blogpost or use it as an example of what not to do.

This lawnmower has done us well. It has been treated harshly but survived. We bought it nine years ago and it was well and truly second hand then. It has been so easy to use. Always starts, is light, perfect for me. Over the years it has had to be fixed several times. My trusty and wonderful Father-in-law has done that for me. Last time the throttle cord went and it came back from him with the throttle working backwards (where the prime used to be it was now off and visa versa) so that took a bit of getting used to. So in-spite of all the Kiwi number eight wire it has been faithful. We knew it was going bad as last time I mowed the lawn the entire head came off when I pulled the starter cord. Aaron used his handyman skills and put in more screws and got it looking solid again (much to my and his surprise - bless him his handyman skills are very much hit and miss).

But even I have to accept that it is destined for the Lawnmower graveyard, never to mow another lawn.

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Monday, November 5, 2012

I could not resist

You would think that I did not already have enough to do. I have a garage sale to organise for next weekend (yes I have decided that Aaron telling me to clear out does mean a big garage sale - my sister Anna is joining me with heaps of stuff), at least three waistcoats and goodness knows how many bow ties to make from the silk here.

I was ironing the silk tonight and got sidetracked. I could not remember which colours Jakob had chosen so I could not cut the patterns out. So I just kept ironing. This pile will become another 100% recycled quilt. This time a flannelette one. It will be half square triangles like the quilt I made for Alex, but in girly colours. This one is destined for the caravan for Aaron and I.

I had the pieces cut out, now they are ironed and ready to go. (I will need to cut more white, but hey why do that when I can do the fun sewing thing). Instead of marking my diagonal lines, when I have big squares, I just iron them and the iron mark works as the stitching guide. I find this a lot quicker than marking them in pencil or pen.

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A gorgeous break in Rarotonga

Woo hoo, A holiday with no kids for 11 days. Bliss, relaxing and warm! BTW it was an early 20th wedding anniversary present to ourselves....