Tuesday, November 21, 2017

Ginger Crunch ....and more

It has been a while since I posted. I have started working fulltime for a while and that kinda takes up your time. Combined with a broken camera and looking at a screen for over 8 hours a day, the desire to blog reduces somewhat.

However, equipped with a new phone and better camera I hope to start again. First up. I made ginger crunch for the first time ever in my life. I wasn't sure that the boys would like it. It's not even cold and Eli has had two pieces. So a hit. The recipe book was found last weekend at the dump shop. The Holst's are such good cooks, so I knew the 50 cents would be worth it. If the ginger crunch is anything to go by then the whole book will be a hit.

We had a great time camping in Oamaru. The Victorian weekend is such an amazing thing. With lots for the boys to do too. The slide is massive and the other items in the playground are great. So a bit of penny farthing race watching, some shopping, lots of walking and a visit to the dump shop.. all made for a great holiday weekend.







1 comment:

  1. Oh yum ginger crunch! I love to put finely sliced crystallized ginger on top with the icing. Looks like a super fun holiday!

    ReplyDelete

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