Going around Facebook at the moment is a post on cheesy garlic bread. How simple I thought. But then I needed to NZ -a-fy the recipe. As the cheese they recommended is expensive and the whole thing was not quite to my taste.
Cheesy garlicky bread.
1 big vienna style loaf - cut it into thick 2inch (5cm) slices but on an angle not straight. Turn the loaf and cut it into 2inch thick slices the opposite way - DO NOT cut through the bottom crust.
Grate 1 cup of standard cheddar cheese and open the cuts and sprinkle the cheese in.
melt 1/2 cup butter and grate in 4-5 garlic cloves then drizzle this all over the bread, some into the gaps and some on top.
Put into the oven in a dish covered in tin foil on 180oC for 15 mins. Take the foil off the top and bake another 10-15 mins.
Eat while hot!!! - yummy
I made it on Saturday night and it was wolfed down before dinner.
Showing posts with label cheesy garlicky bread. Show all posts
Showing posts with label cheesy garlicky bread. Show all posts
Friday, November 28, 2014
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